Sulfonic acid-functionalized SBA-15 as strong cation-exchange sorbent for solid-phase extraction of atropine and scopolamine in gluten-free grains and flours
26.12.2020 12:40
AUTORES (p.o. de firma): L. González-Gómez, J. Gañán, S. Morante-Zarcero, D. Pérez-Quintanilla, I. SIERRA*
REF. REVISTA/LIBRO: Foods 9 (12): 1854-1874 (2020)
